Xmas cooking

Well we've both been quite hectic over the past few months so there's not been too much chance to prepare or even think about Xmas food. We did start a 'google document' about the menu for Xmas day but actually, rather than having complicated food on Christmas day, we were both up for quite a simple, traditional meal.

So, when I arrived home tonight at 5pm, there wasn't much we had to do in advance - a roast dinner for 2 is well within our capabilities to do on the one day (we've done it for 6 and 8 on Christmases past without prepping the day before!)

But tonight, in order to get into the Christmas spirit, we decided to get cracking with a couple of the elements of tomorrow's dinner.

1) The home made cranberry sauce...
2) The creme brulee for pudding

Yum. It's going to be a cracking Christmas!