15 May 2013

Cooking some nice things for tea


Toasted sesame encrusted prawns on a bed of wilted spinach

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Salmon and ricotta linguini

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WW friendly scones with orange yoghurt cream


Here are the preparation pics (forgot to take any of the actual dishes!)


So this is the salmon, ricotta, rocket, lemon juice olive oil and parmisan cheese, ready and waiting for the pasta to go in. 




Toasted sesame seeds on the left and spinach waiting to be wilted in the pan.



The first scones I have ever made!!!

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